Jul. 6th, 2007

alpharaposa: (cooking)
The way we make fajitas is not the way you're supposed to make fajitas. You're supposed to cook the veggies and the meat separately, grilling the meat (for that nice, grilled taste) and frying the veggies (for the carmelized onions).

We don't do that. Our fajitas are more like a Mexican stir-fry, served up on a tortilla. Tonight was our messiest version yet, but also very, very tasty!

How to make our fajitas )

We have leftovers. They'll last about a day before they're demolished. Probably tomorrow around lunchtime when we're scrounging for something quick and easy. :9

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alpharaposa

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